Remember Wylie's Recipe...

So last night we made one of Wylie's recipes...
Peach graham cracker ice cream pie.
Ingredients:
Firestone and PF1 peaches.
Vanilla Ice Cream just the ice cream no funny stuff
Graham Crackers
Butter

Directions:
1. Let ice cream melt a bit.
2. Peel peaches and chop up one into small pieces. Mix with some melted ice cream.
3. Smash up graham crackers and mix with melted butter. Smoosh into bottom of pie plate to make crust
4. Slice up two peaches and put slices on bottom of crust.
5. Put mixed ice cream and peaches on top of peaches.
6. Put another layer of sliced peaches on top of ice cream and top with more ice cream
Garnish with peach slices and freeze.

It was really really good. We didn't take photos. We ate it. Everyone had at least one slice.
It was served with home smoked BBQ.

Today we made his orange juice pie. We omitted the tomato and chicken leg. We served the pie with a rotisserie chicken, fresh picked tomato and cauliflower.
The pie was delish.
Orange juice, sugar, zest, and oranges mixed together over heat with a bit of cornstarch then added egg to thicken. Removed from heat and added butter and lemon. Put into graham cracker crust. Topped with meringe and baked for 7 minutes. Absolutely fabulous.